BACK to FARRELL'S because it's been TOO LONG! Join us THIS WEDNESDAY SEPT 28th at FARRELL'S BAR in WINDSOR TERRACE. The plan is the same as usual, we are using the hybrid system and selling Motzburgers with now 5 HOURS of PICKUP TIME SLOTS, and MAKING HUNDREDS AVAILABLE for purchase ON SITE!
Please don't be late for slot you've purchased. These events tend to sell out in about 24hrs so your best bet is to purchase here, or take a chance on availability on-site. The pickup address and your time slot will be on the ticket. PRO TIP: walk-ups will likely sell out before 8pm (remember this phrase - early bird gets the burg).
We will be cooking FRIED ONION CHEESEBURGS right outside the 89 year old FARRELL'S BAR, one of the OLDEST BARS IN NYC (with the coldest taps and cleanest bathrooms, seriously). Each order comes with napkins and self-serve pickles. You are invited to use the indoor and outdoor seating at Farrell's so take your burgers and grab a big-ass 32-ounce beer or three.
See you soon!
George, Dee and Julia
beef by Schweid & Sons, griddle by Camp Chef, chef wear by BlueCut
